Double Deep Fat Fryer Commercial

Double Deep Fat Fryer Commercial
Details:
The core of this double deep fat fryer commercial features a design incorporating two independent oil tanks and a dual temperature control system, enabling simultaneous or staggered frying operations involving different temperatures, oil types, and cooking processes.
We offer flexible OEM/ODM services; please feel free to contact us at any time to discuss your customization requirements.
MOQ: 10 Pieces
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Description
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Product Introduction

Engineered for high-volume kitchens, this commercial double deep fat fryer boasts rust-resistant, wipe-clean construction for effortless maintenance. Independent temperature controls per tank prevent flavor cross-contamination, enabling simultaneous frying of chicken and fries.

 

Choose single‑tank or dual‑tank operation to balance energy savings with peak‑hour output-a versatile, hygienic, and cost‑efficient choice for demanding foodservice buyers.

twin tank deep fat fryer
deep fryer

Products Parameters

Name Double Deep Fat Fryer Commercial
Model TEF-4L-2 TEF-6L-2 TEF-8L-2 TEF-11L-2
Size (mm) 450*400*300 550*430*300 550*430*350 670*470*350
Capacity (L) 4+4 6+6 8+8 11+11
Weight (KG) 10 8.65 9.8 12
Power (KW) 2+2 2.5+2.5 3.25+3.25 3.5+3.5
MOQ 10 Pieces

 

Commercial Double Deep Fat Fryer – Core Features

Why Choose It?

Reliable, efficient, and safe – ideal for restaurants, catering, and industrial food production. Reduces oil waste, minimises downtime, and delivers consistent quality batch after batch.

Easy Maintenance & Workflow

Bottom debris divider extends oil life; lifting handles simplify pan removal; integrated timer lets you control frying cycles precisely.

01

Built‑in Safety

PVC lid grip, heat‑insulating shield, thermal cutoff, short‑circuit protection, and a waterproof push‑button switch – all designed for busy, humid kitchens.

02

Stable, Uniform Heating

Extended heating element and dual temperature probes maintain even heat and quick oil recovery. Heating element and probes are SS201 for durability.

03

Heavy‑duty reinforced basket

Thickened steel‑wire mesh with double‑reinforcement stands up to daily commercial loads. Ergonomic handle reduces operator strain and ensures safe handling.

04

Independent dual-tank operation

Each tank has its own 0–250°C temperature control, so you can fry different foods side‑by‑side without flavour carryover. Perfect for menu flexibility.

05

 

 

 Temperature Control of Fat Fryer Commercial
Advantages of Fat Fryer Commercial
 

Additional Construction Details

0.7mm Stainless Steel Body

Thicker Commercial Gauge For Heat/corrosion Resistance And Long-term Rigidity.

Hanging Rack With 0.5mm Crossbars

Sturdy Support For Basket Storage, Improving Workspace Efficiency.

Bottom Mesh Filter Plate

Traps Frying Residue, Extends Oil Life, Cuts Cleaning Frequency.

 

table top fryer
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Company Introduction

Reliable, compliant, and flexible – built to support your long‑term growth in the food & beverage machinery sector.

Stable Supply

In‑house production lines guarantee batch consistency and on‑time delivery, even for large‑volume orders.

Full Compliance

All machines carry CE, EMC, LVD and other market‑specific certificates, ensuring smooth customs clearance and safe commercial use.

Custom OEM/ODM

We tailor voltage, plugs, branding, and packaging to help you launch or strengthen your own private‑label brand.

Global Market Know‑How

15 Years of export experience across multiple regions, backed by hands‑on guidance on product selection and local regulatory requirements.

 

 

OEM&ODM
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